Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, nacho cheese dorito casserole. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Nacho Cheese Dorito Casserole is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Nacho Cheese Dorito Casserole is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook nacho cheese dorito casserole using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Nacho Cheese Dorito Casserole:
- Prepare 1 lb ground beef
- Prepare 1 bag nacho cheese doritos
- Take 1 dice onion
- Take 3-4 garlic cloves
- Prepare 1 can cream chicken soup
- Prepare 1 can nacho cheese soup
- Get 1 can red enchilada sauce
- Prepare 1 bag velveeta graded cheese
- Make ready 1 bag mexican graded cheese
- Get cilantro
- Prepare 1 tbsp salt
- Make ready 1 tbsp pepper
- Prepare 1 tbsp garlic salt
- Get 1 packet taco season
Steps to make Nacho Cheese Dorito Casserole:
- In a large pot saute' in olive oil the onion and garlic for a few minutes and then add ground beef and brown. Add salt, pepper, and garlic salt.
- Add taco season, chicken soup, nacho soup and enchilada sauce and stir on low heat.
- In a glass or metal pan grease with butter and take the nachos and crunch up in bag. Spread a layer of chips to cover the bottom of the pan. Then add sauce from stove and the remaining chips. Take the two cheeses and cover the entire pan. Lastly sprinkle a little cilantro on top and place in oven at 350 for 25 minutes.
- You can change out beef and add chicken, plain diorite chips and green enchilada sauce.
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