Gehu ke aate ka halwa
Gehu ke aate ka halwa

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, gehu ke aate ka halwa. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Gehu ke aate ka halwa is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Gehu ke aate ka halwa is something which I’ve loved my entire life. They are nice and they look wonderful.

Aate ka halwa recipe is very popular sweet. Aate ka halwa recipe is very easy and make very fast. This aate ka halwa recipe by Kumkumkitchens details step by step process to make perfect aante ka halwa. #aatekahalwa #halwa #GuruNanakJayanti #homemadehalwa In this video, I have shared how to make GEHU KE AATE KA HALWA (आटे का हलवा) or WHEAT HALWA in a simple.

To begin with this particular recipe, we have to first prepare a few components. You can cook gehu ke aate ka halwa using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Gehu ke aate ka halwa:
  1. Get Wheat flour
  2. Make ready Ghee
  3. Prepare Sugar
  4. Take Lukewarm Water-
  5. Get Cardamom powder (optional)
  6. Get Chopped dry fruits

Aate Ka Halwa - A quick & easy to make sweet dish - Wheat Flour Halwa, great to taste & hardly takes few minutes to be prepared. Once all the ingredients are nicely mixed, add the nuts & keep stirring. The halwa is now ready to be served. Aate Ka Halwa or wheat halwa is a popular Indian sweet dish made with whole wheat flour.

Instructions to make Gehu ke aate ka halwa:
  1. Roast the wheat flour by adding Ghee to it.
  2. When it turns Aromatic add cardamom powder Sugar and mix well.
  3. Immediately add water and mix.
  4. Garnish with chopped dry fruits.
  5. Ready to eat..Enjoy

About Kada Prasad (Aate Ka Halwa)… Wheat (atta) is one of the staple ingredients in an everyday Indian diet. Whether it is chapati, paratha or any other flatbread, wheat flour is commonly used in Indian. Atte ka halwa, atta halwa or kada prasad is wheat flour halwa popular in North India. How to make aate ka hawal, easy halwa recipe. You can prepare atte ka halwa with milk by just replacing water with milk.

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