Karachi Halwa
Karachi Halwa

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, karachi halwa. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Karachi Halwa is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Karachi Halwa is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have karachi halwa using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Karachi Halwa:
  1. Get corn flour
  2. Get water
  3. Take sugar
  4. Get ghee
  5. Get Cashew nuts(broken)
  6. Take Dry grapes
  7. Prepare food colour
  8. Get Vanilla essence
Instructions to make Karachi Halwa:
  1. Take cornflour in a mixing bowl.Add water and stir well it well to avoid lumps.Then add food colour and vanilla essence and mix well.keep aside.
  2. In a vessel take sugar and add water.Allow it to boil and wait till the sugar completely dissolves.
  3. Then add the corn flour mixture keep stirring in low flame.Stir continuously to avoid lumps.
  4. Then it will start to thicken and form glossy texture keep on stirring till you see the halwa texture. Now add half of the cashew nuts and dry grapes.Mix well.
  5. Once it is thick and comes together and starts to leave the sides of the vessel add ghee and mix well.
  6. Apply some ghee to the plate and spread it.
  7. Now transfer the mixture into that plate.Add some some cashew nuts and dry grapes on top of it.Let it to set completely at least for an hour.Then cut into pieces and serve it.😍❤️

So that’s going to wrap it up with this special food karachi halwa recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!