Easy Oatmeal biscuits
Easy Oatmeal biscuits

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy oatmeal biscuits. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Oatmeal biscuits is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Easy Oatmeal biscuits is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy oatmeal biscuits using 8 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Easy Oatmeal biscuits:
  1. Make ready 100 g Oatmeal
  2. Get 50 g Plain flour
  3. Prepare 1 tsp Baking powder
  4. Take 20 g Light brown sugar
  5. Prepare 1 Egg
  6. Prepare 2 tbsp Olive oil (or any oil you like)
  7. Prepare 50 g Raisins
  8. Take 2 tbsp Water
Instructions to make Easy Oatmeal biscuits:
  1. This is the ingredients.
  2. Preheat oven at 180℃.
  3. Pour 2 tbsp water to raisins and microwave 30-60 seconds until boiled (or soak raisins in 2 tbsp boiling water for 30 mins). I used cranberries this time. - *Raisins will be burned if you skip this process!! Don't skip.
  4. Mix egg, sugar and oil
  5. Add softened raisins.
  6. Shift plain flour and baking powder into the bowl and mix well.
  7. The mixture should be smooth like photo. If not, add 1 tbsp water.
  8. Add oatmeal and mix with spatula.
  9. Use two teaspoon and drop the mixture on a baking tray.
  10. You should be able to put them all on a tray.
  11. Bake in 180℃ preheated oven for 25-30 minutes until it's golden. (if oven is strong, try 160℃)
  12. Once it's golden, it's done!! (Inside may be soft right after baking but it will be hard after cool down.)

So that’s going to wrap it up with this exceptional food easy oatmeal biscuits recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!