Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, stilton & walnut soda bread. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Britain's best-known blue cheese is widely regarded as one of the world's finest. Made from pasteurised whole cows' milk, it has a rich, piquant flavour and a moist, crumbly texture. Discovery and Science Channel's How It's Made Blue Stilton Cheese episode.
Stilton & Walnut Soda Bread is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Stilton & Walnut Soda Bread is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook stilton & walnut soda bread using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Stilton & Walnut Soda Bread:
- Prepare 250 g wholemeal flour
- Take 100 g plain flour, plus extra for dusting
- Prepare 50 g pinhead oatmeal
- Prepare 1 tsp Bicarbonate of soda
- Get 1 tsp salt
- Make ready 1 tsp sugar
- Take 1 large egg
- Get 300 ml buttermilk (if you can't find buttermilk, you can use 330ml of natural yoghurt. I like to use YEO Natural)
- Make ready 100 g walnut pieces
- Get 200 g stilton, crumbled
Stilton is a cheese of England. It is produced in two varieties: the well-known blue and the lesser-known white. Hailed by some as "the king of cheese". Stilton is a creamy, strong-flavoured British blue cheese.
Steps to make Stilton & Walnut Soda Bread:
- Preheat the oven to 190 degrees. - Place the flours, oatmeal, bicarb, sugar and salt into a large bowl and mix together. Add the walnuts and stilton and stir gently.
- In a separate bowl, use a balloon whisk to beat the egg and buttermilk together.
- Make a well in the centre of the flour mixture and pour in half the buttermilk/egg mixture. Using the fingers of one hand, draw the flour into the buttermilk mixture. Continue to add the buttermilk mixture until all the flour has been incorporated and you have a sticky dough. You may not need to use all of the buttermilk mixture, as different flours absorb less than others.
- Tip the dough onto a floured surface, shape into a ball and then flatten slightly. Place onto a large baking tray lined with baking parchment. Use a sharp knife to mark the loaf into quarters, cutting deeping into the dough but not quite through the base. Dust the top of the loaf with flour. For best results, leave the bread on the baking tray for 30 minutes to allow the bicarb to activate before baking.
- Bake for 30-35 minutes until the load is golden brown and sounds hollow when tapped on the base. You can carefully cut along one of the seams to see if the inside is cooked through; if not, put the loaf back in the oven for 5 minutes or so.
- Transfer the soda bread to a wire rack and leave to cool completely.
Discover how to buy the very best stilton, plus how to store, cook and serve it. Wanting to make a Stilton Cheese? We have you covered with this delicious cheese making recipe focused on the traditional way of making cheese. 🎦 Stilton. From Wikimedia Commons, the free media repository. ); 斯蒂爾頓芝士 (zh-hant); 斯蒂尔顿干酪 (zh-cn); 스틸턴 (ko); Stilton (eo); Стилтон (mk); Stilton (it); fromage de Stilton. Find the best Geronimo Stilton books now, enjoy fun online games, watch a preview of the Geronimo Stilton cartoon, read sneak Discover the world of Geronimo Stilton now, cheesy fun is guaranteed!
So that is going to wrap this up for this exceptional food stilton & walnut soda bread recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
