Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, coffee irish cream flan. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Coffee Irish cream flan is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Coffee Irish cream flan is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook coffee irish cream flan using 9 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Coffee Irish cream flan:
- Get milk
- Make ready Condensed Milk
- Make ready Bailey's Irish cream
- Prepare instant coffee powder
- Take Vanilla essence
- Get Eggs
- Get For sugar syrup
- Make ready sugar
- Get water
Steps to make Coffee Irish cream flan:
- For sugar syrup mix 9 tbsp of sugar along with water and cook in low flame until sugar dissolves and become brown.
- Pour the mixture in heavy bottom pan and make a base and keep aside
- Boil 500 ml milk in a vessel.
- Add eggs in the milk mixture and stir well.
- Add condensed milk and adjust the sweetness according to your taste buds.
- After mixing, add Bailey's Irish cream, vanilla essence And coffee powder mix well and strain the whole mixture.
- Pour the milk mixture to sugar base vessel.
- Pre-Heat the pressure cooker for 5 min.
- Add water in a pressure cooker and keep a small plate or cooker bottom vessel and place the flan mixture and bake it for 30 minutes without placing weight.
- After removing from heat insert a knife to check whether the flan is cooked.
- Once it gets cooked. Refregerate it for 4 hours.
- Once You remove from heat the flan will be little water but not to worry once you refregerate it the texture comes out well.
So that is going to wrap it up for this special food coffee irish cream flan recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!