Masala Oatmeal Paneer Muffin
Masala Oatmeal Paneer Muffin

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, masala oatmeal paneer muffin. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Masala Oatmeal Paneer Muffin is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Masala Oatmeal Paneer Muffin is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook masala oatmeal paneer muffin using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Masala Oatmeal Paneer Muffin:
  1. Get 2 cups masala oatmeal
  2. Take 1 cup curd
  3. Take 1 cup grated paneer
  4. Get 1/2 cup copped carrot
  5. Get Pich of baking soda
  6. Prepare 1/2 table spoon salt
  7. Get 1/2 teaspoon oregano
  8. Take 1 green chilli grated
  9. Take 1 table spoon grated ginger
  10. Make ready 2 tablespoon vegetable oil
Instructions to make Masala Oatmeal Paneer Muffin:
  1. Roast the masala oatmeal for 3 minutes in medium flame.
  2. Add all ingredients to the Roasted masala oat mean and mix
  3. Oil brush the muffin cups
  4. Preheat the oven
  5. Fill the muffin cup 50% of volume and put inside the oven
  6. Bake for 5 minutes

So that’s going to wrap it up for this exceptional food masala oatmeal paneer muffin recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!