Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, peach cobbler - fast & easy. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Peach Cobbler - Fast & Easy is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Peach Cobbler - Fast & Easy is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook peach cobbler - fast & easy using 10 ingredients and 19 steps. Here is how you can achieve that.
The ingredients needed to make Peach Cobbler - Fast & Easy:
- Take 2 cans Sliced Peaches with Heavy Syrup
- Take White Sugar
- Get Brown Sugar
- Make ready Cinnamon
- Prepare Vanilla extract
- Take Lemon juice
- Prepare Nutmeg
- Make ready 2 sticks butter
- Get Pillsbury Pie Dough
- Make ready Cornstarch
Instructions to make Peach Cobbler - Fast & Easy:
- Pre heat oven to 350
- Drain one can of peaches
- Combine both cans of peaches in big mixing bowl
- Add 1/4 Cup of white sugar
- Add 1/4 cup of brown sugar
- Add 1 teaspoon of cinnamon
- Add 1/2 teaspoon of nutmeg
- Add 1 teaspoon of vanilla extract
- Add 1 teaspoon of lemon juice
- Place one stick of butter in pot on high heat
- Add seasoned peaches in pot on high heat
- Add 2 - 3 tablespoons of cornstarch
- Cook until fully thick, about 5 - 10 minutes
- Pour cooked peaches over
- Add last layer of pie crust and flatten it out
- Optional: add designs to pie crust
- Pour 1/2 stick of melted butter on top
- Sprinkle a teaspoon of brown sugar
- Bake until top is brown (around 30 - 45 minutes)
So that’s going to wrap it up for this special food peach cobbler - fast & easy recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!