Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pineapple halwa. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pineapple Halwa is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Pineapple Halwa is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have pineapple halwa using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pineapple Halwa:
- Take fresh pineapple pulp
- Get rava
- Make ready ghee
- Prepare sugar
- Prepare cashew nut
- Make ready yellow food colour
- Prepare Pineapple essence
- Make ready water
Instructions to make Pineapple Halwa:
- Pineapple cut into pieces and make a pulp with blender just like fine paste
- Take some pure ghee in a pan and add rava.fry it still rava looks like just brown.then add pineapple paste and stir for few second then pour hot water and stir continuously and cover it few seconds
- Then add sugar, essences, yellow food colour,and cashews and again cover it 5to 6 min.then serve it with cashews
So that is going to wrap it up for this special food pineapple halwa recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
