Chocoflan
Chocoflan

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chocoflan. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocoflan is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Chocoflan is something that I’ve loved my whole life.

Serve the Chocoflan with additional caramel topping, if desired. Be sure to refrigerate any remaining pieces of the Chocoflan. This easy Chocoflan recipe is a winner!

To begin with this particular recipe, we must first prepare a few components. You can have chocoflan using 7 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Chocoflan:
  1. Prepare cajeta
  2. Take milk
  3. Make ready eggs
  4. Prepare vainilla
  5. Get chocolate cake mix
  6. Prepare condensed milk
  7. Prepare sliced almonds (optional)

Cook and stir over medium heat until mixture reaches pourable consistency. Pour or spoon over Chocoflan to serve. Chocoflan recipe is part flan caramel custard, part chocolate cake. This twist on the classic dessert This Chocoflan recipe takes that sort of cheesecake-y flan to a whole new level with the addition of a.

Instructions to make Chocoflan:
  1. preheat oven to 350F°
  2. In a blender mix the condensed milk, eggs, vainilla & milk
  3. Follow the cake box mix instructions
  4. In a greased cake pan put the cajeta
  5. add the chocolate cake mix
  6. and slowly add the flan mix
  7. cover with aluminium
  8. In a 2inch deep cookie sheet. put 2 to 3 cups of hot water
  9. In the cookie sheet with water put the cake pan
  10. ( this calls Bano Maria)
  11. and bake for aprox. 1 1/2 hour.
  12. let rest the chocoflan about 10 to 15 minutes turn in up.
  13. Decorate with almonds

Chocoflan is a Mexican dessert made with flan and chocolate cake topped with melted caramel. In Mexico, chocoflan is popular at parties, especially birthdays, and it is also served at some restaurants. Easy Chocoflan Cake: In this instructable I will show you how to make chocoflan. This homemade chocoflan cake recipe is really easy to make, and tastes amazing. This magical Mexican dessert features a layer of flan and a layer of cake, all bathed in a salted caramel sauce, making it perfect for the Christmas table.

So that’s going to wrap it up for this special food chocoflan recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!