Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chocoflan cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Chocoflan cake is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Chocoflan cake is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have chocoflan cake using 15 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Chocoflan cake:
- Take The items you will need to make a Chocoflan cake
- Prepare chocolate cake mix
- Take sweet condensed milk
- Prepare eggs
- Get vegetable oil
- Get milk
- Get vanilla extract
- Get bundt pan
- Take caramel topping of your choice. (hersheys caramel ice cream topping)
- Get flour baking spray
- Get mixing bowl
- Make ready aluminum foil
- Prepare water
- Make ready blender
- Get cooling rack ( optional)
From classic chocolate fudge cake to gooey chocolate torte, find your new favourite. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate. It can also include other ingredients.
Instructions to make Chocoflan cake:
- Preheat oven to 350°
- Combine cake mix, 3 eggs, 1/2 oil, 1 cup of water and then set aside.
- Prepare blender and put 4 eggs, the vanilla extract, sweet condensed milk, cup of milk.
- Blend for about 50 seconds then turn off blender.
- Spray the flour spray into the bundt pan evenly.
- Before you pour the cake batter into the bundt pan pour the caramel topping into bunt pan evenly.
- Pour the cake batter into the bundt pan evenly.
- Once you settle the cake batter, then pour the flan from the blender into the bundt pan slowly and evenly.
- Then spray the flour spray onto a piece of aluminum foil and cover bundt pan with the foil.
- Prepare the large baking pan with an inch deep of hot water,then slowly place the bundt pan in the water bath.
- Place the large baking pan containing the bundt pan into the oven for about 1 hr. and 40 minutes.
- When done take out of water bath but be very careful it will really hot. Place the bundt pan on cooling rack for 45 minutes to cool.
- Once cooled flip bundt pan and the chocoflan will slide out slowly. don't force the cake out.
- Let the cake cool for additional 20 minutes
- Refrigerate for 2 hours.
- Serve and enjoy!
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So that’s going to wrap this up for this special food chocoflan cake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
