Carrot Halwa Mawa kalakand Bottle Gourd Halwa Tri colour
Carrot Halwa Mawa kalakand Bottle Gourd Halwa Tri colour

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, carrot halwa mawa kalakand bottle gourd halwa tri colour. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Gajar Ka Halwa (Carrot pudding) - Gajrela or Gajar Barfi - Carrot Burfi by Bhavna. Carrot bottle gourd halwa Carrot sorakaya halwa Simple halwa recipe Halwa recipe in telugu. Bottle gourd/ doodhi halwa is a lip smacking sweet dish, grated lauki or bottle gourd is sweetened and cooked in milk and garnished with dry fruits.. kaddu.

Carrot Halwa Mawa kalakand Bottle Gourd Halwa Tri colour is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Carrot Halwa Mawa kalakand Bottle Gourd Halwa Tri colour is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have carrot halwa mawa kalakand bottle gourd halwa tri colour using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Halwa Mawa kalakand Bottle Gourd Halwa Tri colour:
  1. Make ready For carrot halwa
  2. Get carrot grated
  3. Prepare sugar
  4. Prepare milk
  5. Get mawa
  6. Get ghee
  7. Prepare cardamom powder
  8. Make ready Mawa kalakand
  9. Make ready mawa
  10. Take sugar
  11. Prepare cardamom powder
  12. Prepare ghee
  13. Get Bottle gourd halwa
  14. Take Small fresh bottle gourd grated
  15. Prepare khoya (mawa)
  16. Make ready sugar
  17. Prepare cardamom powder
  18. Get ghee
  19. Prepare mix chopped dry fruits (almonds cashews raisins)

Similar Recipes, Wheat Halwa Custard Powder Halwa Badam Halwa Kasi Halwa Cornflour Halwa Karachi Halwa Carrot Halwa Mango Halwa Banana Halwa Jackfruit Halwa Beetroot. Indian Diwali Sweet Food Kalakand Also Know as Halwa or Mawa Kalakand is a Creamy Delicacy Made From Paneer or Cottage Cheese, The Dish Originated in Alwar, Rajasthan. Kalakand or kalakand barfi or Indian milk cake is delectable Indian sweet garnished with sliced almonds and pistachios. The recipe of making kalakand is ridiculously simple, only you have to be extremely cautious while making this.

Instructions to make Carrot Halwa Mawa kalakand Bottle Gourd Halwa Tri colour:
  1. Take 3 carrot peel it and grate them. Take small pressure cooker add grated carrot add milk and cook upto 2 whistle. Once pressure cools down open the lid and boil till milk burns and carrot gets mix into it
  2. Once milk absorbs add sugar cardamom powder khoya and ghee and mix it keep stirring till ghee releases into it.carrot halwa is ready to serve…
  3. Bottle gourd halwa- grate it add it in a pressure cooker pour milk and cook for 2 whistle. Once pressure cools down open the lid and stir it using spatula. If milk is still there on the flame and cook till milk burns and absorbs into it. Add khoya (mawa) sugar ghee and Cardamom powder and keep stirring till ghee gets release. Bottle gourd halwa is ready to serve.
  4. For mawa kalakand mithai- here I used homemade khoya which I made from milk malai. Take a pan add khoya sugar Cardamom powder and keep stirring in low flame. Once everything gets mix one creamy and soft texture will foam. Add dry fruits… Mawa mithai, mawa kalakand, ready to serve
  5. Take a glass pace bottle gourd halwa at the bottom adding dry fruits,then place mawa kalakand in the middle adding dry nuts,at the top place carrot halwa and garnish with dry fruits… Serve warm or chill…
  6. Note- here I have used khoya if you don't want to use khoya add more ghee. you can use less ghee adding it Because khoya contain ghee

At home, the milky white color of kalakand may be difficult to. Carrot halwa recipe explained with step by step pictures and a video. Carrot halwa is a popular Indian dessert and is very easy to prepare. In this carrot halwa recipe carrot is cooked using pressure cooker, which makes the whole process. Lauki halwa or dudhi is a sweet Indian dessert made of bottle gourd and taste super delicious.

So that is going to wrap it up with this exceptional food carrot halwa mawa kalakand bottle gourd halwa tri colour recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!