Chipotle Flank Steak with rice
Chipotle Flank Steak with rice

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, chipotle flank steak with rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chipotle Flank Steak with rice is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chipotle Flank Steak with rice is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chipotle flank steak with rice using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chipotle Flank Steak with rice:
  1. Get steak
  2. Take 1 lb flank steak
  3. Make ready 1 tbsp olive oil
  4. Take salt
  5. Prepare ground black pepper
  6. Prepare rice
  7. Get 1 cup uncooked long grain rice
  8. Prepare 4 oz queso fresco
  9. Make ready chipotle butter
  10. Get 2 chipotle pepper in adobo sauce
  11. Take 1 lime
  12. Prepare 1 tbsp cilantro chopped
  13. Take 1/4 cup butter softened
Instructions to make Chipotle Flank Steak with rice:
  1. preheat oven to 350, heat a stainless steel pan over medium high heat until hot.
  2. Start rice an cook according to pacjage.
  3. Brush both sides of steak with oil, salt and pepper. Place steak in pan and cook for 4 minutes per side.
  4. place pan with steak in oven and roast 5-7 minutes or until it hits your preferred doneness. remove to carving plate.
  5. Chope chipotle pepper and add to butter. add cilantro and lime juice, stir well.
  6. Crumble queso cheese and add to cooked rice.
  7. Microwave butter until melted. slice steak, transfer to serving plate and drizzle with melted butter, add rice and serve.

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