Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, easy clam fricassée. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Easy Clam fricassée is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Easy Clam fricassée is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have easy clam fricassée using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Clam fricassée:
- Take fresh Clam
- Make ready garlic
- Make ready Parsley
Steps to make Easy Clam fricassée:
- Chop the parsleyband garlic.
- Melt some butter in a pan. Wash the clams.
- Fry the garlic for a few seconds.
- Add the clams then the parsley.
- Cover until all the clams are open! Serve and enjoy
So that’s going to wrap it up for this exceptional food easy clam fricassée recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
