Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, lauki ka halwa 💚. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lauki ka Halwa 💚 is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Lauki ka Halwa 💚 is something which I have loved my entire life. They are fine and they look fantastic.
Lauki ka halwa - Simple Indian Sweet Recipe made with bottle gourd, sugar, ghee and milk. Lauki ka halwa makes a great after meal dessert and can be served warm or chilled. Bottle gourd is one of those veggies that's consumed often in Indian homes to make curry, sabji, stew, paratha & even halwa.
To get started with this particular recipe, we have to prepare a few components. You can have lauki ka halwa 💚 using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Lauki ka Halwa 💚:
- Make ready Bottle Gourd (bottle gourd peeled and grated in water or it will change colour as it has iron)
- Make ready +1/2 Cup Milk
- Get Milk Powder
- Make ready Sugar
- Make ready Almond Crushed
- Prepare Green Cardamom Powder
- Make ready Coconut Powder
- Take Desi Ghee
- Prepare For Garnish:
- Prepare Crushed Almond
- Prepare Cococnut Powder
There are two ways of making lauki halwa. Either cook lauki directly in milk or saute. Call it lauki ka halwa or doodhi halwa, it's just as delicious. Ingredients for Lauki ka halwa Recipe.
Steps to make Lauki ka Halwa 💚:
- Grate the lauki in cold water as it will change colour.
- In a pan add the lauki (drain the water)and cook on high flame till the water dries.
- Pani dry ho jaye to is m sugar aur Milk ko add kry aur mix kry
- Ab is m green food colour dal kar ke mix kry. aur ab isy itna cook kry ke milk dry ho jaye aur khoye ke form m a jaye.Takreeban 10-15 mint lagay gay medium flame par cook kry
- Ab doodh dry ho jaye to is m elachi powder aur desi ghee dal kar 5 mint kar high flame par bhoon ly
- Bhoony ke bad is m milk powder aur coconut powder dal kar mix kry
- Ab is m cruched almonds dal kar mix kry aur flame off kar dy
- Mazedar Lauki Halwa tayar hai Ab isy kesi serving bowl m nikal kar almonds aur coconut sy garnish kry aur serve kry MUst try this recipe on Independence Happy Indepence Day 💚
It's rare to have vegetables that can take lead roles in desserts, amazingly lauki (also called doodhi or ghiya) is one of them! While this delicious halwa is most had during the Navratris fast, this recipe is so simple that you'll love making this any time of the year! Lauki ka halwa/Dudhi halwa or Bottle Gourd dessert recipe is a microwave recipe, It is a different version of the recipe than the original recipe as it is made in microwave. It tastes the same and is less time consuming and no mess while cooking. Bottle gourd/ Lauki ( skin pealed and grated.
So that’s going to wrap this up with this special food lauki ka halwa 💚 recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
