Oven Baked Frittata
Oven Baked Frittata

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, oven baked frittata. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Oven Baked Frittata is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Oven Baked Frittata is something that I’ve loved my whole life.

Jules discovered that the best way to make frittatas is to simply bake them in the oven, which got me excited about making frittatas. But I prefer to simplify it and this version is only cooked in the oven. Everything is just mixed together and poured into a pie dish and baked just until set.

To get started with this recipe, we must first prepare a few components. You can cook oven baked frittata using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Oven Baked Frittata:
  1. Take 50 g mature cheddar
  2. Make ready 400 g frozen vegetable medley
  3. Take 6 free range eggs
  4. Make ready Half teaspoon each of salt and pepper

This oven baked frittata recipe makes six servings, and it's a great dish to cook if you're planning a fun family lunch or a large gathering. Baked Vegetable Frittata is the easy way to make frittata - just pour everything into a baking dish and pop it in the oven! In a medium sized skillet over medium high heat, fry the bacon until desired doneness in butter. Add the chopped vegetables and continue cooking until just softened.

Instructions to make Oven Baked Frittata:
  1. Grease an ovenproof dish. Place the vegetables in a bowl and defrost a bit, or fully. I nuked mine for a couple of minutes so they were still frozenish. Add everything else and tip into the dish.
  2. Bake at 190c until the centre has firmed up, about 40 minutes.

This basic recipe for oven-baked fries gives you potatoes seasoned with thyme and topped with Cheddar Nutritional Information. This easy baked frittata is baked in the oven - no stovetop involved. It's made with eggs, goat cheese, parmesan, zucchini and cherry tomatoes. It's perfect to feed a crowd for breakfast or brunch, or for. Oven-Baked Leek Frittata is a wonderful dish to use up leftover leeks.

So that’s going to wrap this up with this special food oven baked frittata recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!