Persian Spinach & ground beef frittata
Persian Spinach & ground beef frittata

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, persian spinach & ground beef frittata. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

The Best Persian Spinach Recipes on Yummly Palak Paneer, Florentine Pork In French Bread Boats, Stir-fried Southwestern Pork Salad. Using frozen spinach instead of fresh.

Persian Spinach & ground beef frittata is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Persian Spinach & ground beef frittata is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have persian spinach & ground beef frittata using 11 ingredients and 22 steps. Here is how you can achieve it.

The ingredients needed to make Persian Spinach & ground beef frittata:
  1. Prepare 200 g spinach
  2. Prepare 300 g minced beef
  3. Take 1 large grated onoin
  4. Take 4 Potatoes
  5. Make ready 7 whole eggs
  6. Prepare 3 tbsp walnuts, chopped
  7. Get 2 tbsp barberrie (zereshk)
  8. Prepare Salt and paprika
  9. Take 1 tsp turmeric
  10. Take 1 tsp baking soda
  11. Make ready Olive oil

Persian Recipes Persian Food Recipes in English with Pictures. Today's recipe is Nargesi Esfanaj which translated means Narcissus Spinach. This recipe's name is inspired by the flower Narcissus. Specifically, the name is derived from the type of Narcissus in the.

Steps to make Persian Spinach & ground beef frittata:
  1. Put your minced beef in a big bowl and add grated onion to the meat. Mix all together.
  2. Heat the oil in the pan, add the meat and fry until browned, set aside
  3. Cook spinach leaves for 5 minutes.
  4. Cook boil potatoes as well.
  5. Put all cooked ingredients in a food processor and grind them.
  6. In a big bowl, crack the eggs, add all spices,
  7. And barberries and chopped walnuts.
  8. Mix very well
  9. Then add ground ingredients and combine all together.
  10. Heat good amount of oil in the pan, and once oil is very hot, pour mixture in pan a
  11. And allow to fry and cook on medium heat
  12. Then, flip over and let to cook other side.
  13. You can serve it with rice or with bread, both equally go well.
  22. Ingredients

Spinach is a flowering plant that belongs to the family Amaranthaceae. Simple, healthy and tasty Persian Yogurt Spinach dip is great with vegetables or bread. Pour boiling water over the spinach to wilt it. Rinse the rice until the water runs clear. Add the parsley, lamb, spinach, spices, harissa and mix.

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