Irish frittata
Irish frittata

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, irish frittata. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Impress everyone with this hearty frittata recipe using traditional soda bread - it's ideal for a weekend brunch with family and friends. Welcome back to my channel, so on today's episode of Zuchilicious i will be showing you guys how to make a potato frittata. Just as you can see up there 😁.

Irish frittata is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Irish frittata is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook irish frittata using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Irish frittata:
  1. Make ready Irish potatoes
  2. Take Eggs
  3. Make ready Veg oil
  4. Make ready Maggie star
  5. Take salt for the irish
  6. Make ready Green pepper
  7. Take Scotch bonnet
  8. Prepare Some Spring onion
  9. Take Habanero
  10. Prepare Ginger and Garlic paste

Frittata is an egg-based Italian dish similar to an omelette or crustless quiche or scrambled eggs, enriched with additional ingredients such as meats, cheeses or vegetables. The word frittata is Italian and roughly translates to "fried.". Frittatas are so easy, fast, and customizable that you could eat one every day of the week. The frittata can be served immediately or warm.

Instructions to make Irish frittata:
  1. Peel and wash potatoes and set aside
  2. Fry the potatoes with a little salt and drain it in a colender for excess oil filtration.
  3. Crack ur eggs in a bowl,Dice green pepper,scotch bonnet,habanero,spring onion and mix it in the Egg,add ginger and garlic paste with seasoning as well.
  4. Add 1tbp of oil in a pan and pour the egg mixture. Arrange your chips on top of the egg and fry in medium heat,turn the egg to the other side of the pan for an excellent result.
  5. Serve while hot,I served mine with tea.

Once cooled to room temperature, it can stand for up to. Italian-style omelets for stove top or oven. Great for breakfast, lunch, or dinner. Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve.

So that is going to wrap this up with this special food irish frittata recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!