Greek spinach orzo salad
Greek spinach orzo salad

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, greek spinach orzo salad. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Greek spinach orzo salad is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Greek spinach orzo salad is something that I have loved my entire life. They are nice and they look fantastic.

Reviews for: Photos of Greek Orzo Salad. Greek Orzo Salad is the perfect potluck, picnic or barbecue salad! Tender orzo pasta is tossed with fresh spinach, tomatoes, bell peppers, onion, olives, feta and drizzled with greek dressing.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook greek spinach orzo salad using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Greek spinach orzo salad:
  1. Prepare 3 oz uncooked orzo pasta
  2. Make ready 5 oz spinach, torn
  3. Get 1/2 cup kalamata (Greek) olives, roughly chopped
  4. Make ready 1 red onion, sliced into thin half moons
  5. Prepare 1 cucumber, quartered and sliced
  6. Get 1 tomato, diced
  7. Get 1/2 cup balsamic vinaigrette
  8. Take 1 tsp dried oregano
  9. Take 1/4 tsp salt
  10. Take 1/4 tsp pepper
  11. Prepare 4 oz feta cheese, crumbled
  12. Prepare 1/3 cup pine nuts

Strain and rinse with cold water to stop cooking and cool the pasta. In a medium/large bowl add the balance of the ingredients and. This simple Greek Orzo Salad is packed with all of your favorite Greek flavors! Tender orzo, crunchy cucumbers and red onion, cherry tomatoes, kalamata olives and salty feta cheese all tossed together in a red wine vinaigrette.

Instructions to make Greek spinach orzo salad:
  1. Cook orzo pasta according to package directions.
  2. Meanwhile, toast pine nuts: place pine nuts in saute pan and toast over medium heat until golden, stirring often. Remove from heat when done.
  3. When pasta is cooked, drain and rinse with cold water. Drain well.
  4. In large bowl, combine spinach, orzo, onion, cucumber, tomato, olives, salt, pepper, oregano, and balsamic vinaigrette. Chill 2 hours. - - https://cookpad.com/us/recipes/350252-balsamic-vinaigrette
  5. Sprinkle with toasted pine nuts and feta and serve.

It's perfect for lunch, dinner and will be a hit at summer barbecues! Spinach and Orzo Salad For One - Orzo pasta mixed with Feta cheese, olives, crunchy vegetables and tossed with an easy to make balsamic vinaigrette. This delightful spinach and orzo salad is sure to become one of your favorite salad recipes. Delicate orzo pasta mixed with creamy Feta cheese. Greek Orzo Salad - aka the most party-perfect orzo pasta salad ever!

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