Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, frittata - italian breakfast. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Frittata - Italian Breakfast is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Frittata - Italian Breakfast is something which I’ve loved my whole life.
Frittata is an egg-based Italian dish similar to an omelette or crustless quiche or scrambled eggs, enriched with additional ingredients such as meats, cheeses or vegetables. The word frittata is Italian and roughly translates to "fried.". A frittata (Italian plural: frittate) is an Italian egg dish, similar to a crustless French quiche, that is studded with a variety of flavorful, seasonal ingredients.
To begin with this particular recipe, we must first prepare a few components. You can have frittata - italian breakfast using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Frittata - Italian Breakfast:
- Take eggs
- Get milk
- Make ready onions slices
- Prepare tomatoes chopped
- Take capsicum chopped
- Take carrot chopped
- Prepare Any other veggies of your choice (beans, bell pepper, Zucchini)
- Prepare Oil for cooking
- Prepare Salt
- Take pepper
Quick and easy, this frittata is great for breakfast, brunch or even dinner. Italian Potato Frittata is one of the most traditional Italian recipes you can recreate. While you refrigerate your egg mixture, fry up bacon, tomatoes, spinach, and onion — or really, whatever vegetables you have in the. This is what weekend breakfasts look like over here.
Steps to make Frittata - Italian Breakfast:
- Break eggs in a bowl, add milk and mix. Add salt, pepper and seasoning as per taste and keep aside.
- Heat some oil in a pan, add onion, saute till translucent. Now add capsicum, carrot and let it cook for 2-3 minutes.
- Add tomatoes, them salt, pepper and other veggies and cook for another 5 mins.
- Now add in the egg and milk mixture and cook it on low flame for 5-6 mins each side. Reverse it with the help of a plate.
- Your Frittata is ready ! Cut slices and Serve hot.
Easy to make and low carb/cal! Frittata, an Italian egg pie with potatoes and roasted sausage. Use the basic recipe and include your favorite Gianni's North Beach. The Best Italian & Italian-American Recipes on the Internet. Think of frittata as an Italian cousin to the French omelet, with a few notable differences.
So that’s going to wrap this up for this special food frittata - italian breakfast recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
