Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, greek rice salad. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Greek Rice Salad is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Greek Rice Salad is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have greek rice salad using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Greek Rice Salad:
- Get 4 cups cooked brown rice (can be replaced with farro or orzo)
- Take 1/4 cup olive oil
- Prepare Juice of 1 whole lemon
- Make ready 1/4 cup fresh parsley chopped
- Make ready 1 teaspoon oregano
- Get 1 teaspoon dill
- Take 1 teaspoon salt
- Make ready 1 teaspoon fresh ground black pepper
- Get 20 cherry tomatoes quartered
- Get 4 oz crumbled feta
- Make ready 2 green onions chopped (red onions can be used as substitute for stronger onion flavor)
- Get 4 oz kalamata olives
Instructions to make Greek Rice Salad:
- In small bowl, whisk olive oil, lemon juice, parsley, oregano, dill, salt, and pepper to create dressinf
- In large bowl, combine remaining ingredients, mix in dressing, and enjoy!
- Note: this dish is best served at room temperature. To eat the next day, place in microwave for 15-20 seconds
So that is going to wrap this up for this exceptional food greek rice salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
