Turmeric Shrimp Rice Pilaf
Turmeric Shrimp Rice Pilaf

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, turmeric shrimp rice pilaf. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Turmeric Shrimp Rice Pilaf is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Turmeric Shrimp Rice Pilaf is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have turmeric shrimp rice pilaf using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Turmeric Shrimp Rice Pilaf:
  1. Make ready 3 lbs white shrimp peeled
  2. Take 1 red bell pepper chopped
  3. Make ready 1 orange bell pepper chopped
  4. Take 1 yellow bell pepper chopped
  5. Get 3 cloves garlic minced
  6. Make ready Turmeric
  7. Get 1 pound no. 65 Orzo pasta
  8. Get Olive oil
  9. Get Butter
  10. Make ready Water
  11. Take 4 chicken bouillon cubes
  12. Make ready Garlic salt
  13. Prepare Cracked black pepper
  14. Prepare Juice of 2 lemons
  15. Take 2 drops Liquid shrimp and crab boil
Instructions to make Turmeric Shrimp Rice Pilaf:
  1. Use Olive oil and butter to saute orzo pasta in a pot on medium heat
  2. Next add onion and garlic and continue to stir
  3. Then add the bell peppers and continue to stir
  4. Add water and chicken bouillon stirring well to melt the cubes then add garlic salt and pepper, lemon juice and liquid crab boil
  5. Coat shrimp with turmeric and add to mixture stirring well, turn heat off and place the lid on pot to let the shrimp steam
  6. In about 10 minutes the orzo has soaked up all the rest of the liquid and your shrimp was done before that 😉 now you are DONE 😋😋😋😋 ENJOY 💗💗💗💗

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