Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, greek style stuffed peppers. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Greek Style Stuffed Peppers is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Greek Style Stuffed Peppers is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have greek style stuffed peppers using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Greek Style Stuffed Peppers:
- Prepare 6 large Green bell peppers
- Make ready 1/2 lb Orzo pasta (uncooked measurement-half of a one pound box)
- Make ready 8 oz Fresh spinach, uncooked weight
- Get 15 oz Can of diced tomatoes
- Make ready 1 cup Diced onion
- Make ready 6 clove Garlic, minced
- Prepare 1/3 cup Olive oil
- Make ready 1 tbsp Dried basil
- Get 1 tsp Black pepper
- Make ready 8 oz Feta cheese, crumbled
- Take 2 cup Shredded mozzarella cheese or Italian blend
Instructions to make Greek Style Stuffed Peppers:
- Clean peppers and cut in half from top to bottom. Creating 12 halves. Clean out the stem, seeds and ribs.
- Cook orzo according to box directions, but undercook it a few minutes, since it will continue to cook in the oven.
- Meanwhile, in a skillet, cook the onion in the olive oil until tender and translucent. Add the garlic and other spices. Cook one minute…careful not to burn the garlic.
- Add the spinach, torn up a bit into smaller pieces. Stir and cook over low heat until wilted.
- Add the can of tomatoes and the cooked and drained pasta.
- Add in the crumbled feta and stir well. Taste and adjust seasoning as desired.
- Stuff the pepper halves with the orzo mixture. Place in a large casserole dish.
- Sprinkle tops with the grated cheese.
- Bake at 350 for about 30 minutes.
So that’s going to wrap it up for this special food greek style stuffed peppers recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!