Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, yam frittata. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Yam Frittata is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Yam Frittata is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have yam frittata using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Yam Frittata:
- Take Tuber Yam
- Get fresh pepper diced
- Prepare fresh tomatoes diced
- Prepare bulb onions diced
- Make ready eggs
- Get salt
- Get cooking spray
- Prepare cksp veg oil
Steps to make Yam Frittata:
- Peel the back of yam and slice to your desired shape, wash and drain add salt and set aside
- Heat up frying pan, add vegetable oil once its hot add yam and fry till its abit tender not too dry; drain in a paper towel and set aside.
- Pre heat oven to 240degree and grease baking dish with cooking spray
- In a bowl break eggs add a pinch of salt, tomatoes, pepper and onions whisk and set aside.
- Pour a little of the egg on the greased baking dish and layer the fried yam into the baking dish after you are done with the fish set pour half of the remaining egg and layer another set of yam into the baking dish and pour the remaining egg bater
- Place into the oven for 20mins and remove once its set.
- Serve and enjoy your meal
So that is going to wrap this up with this exceptional food yam frittata recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
