Frittata
Frittata

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, frittata. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Frittatas are the ultimate clean-out-the-fridge weeknight dinner or weekend brunch recipe. Frittatas also transport well, so you can bring slices to picnics or pack them up for work lunches. Frittatas have saved me on more hungry weeknights than I care to count.

Frittata is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Frittata is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook frittata using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Frittata:
  1. Get raw egg
  2. Prepare Salt
  3. Make ready maggi
  4. Get Round shape fried plantain
  5. Make ready Diced red pepper
  6. Prepare Diced onion
  7. Make ready Diced green pepper
  8. Take veg oil

A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes. Pair it with our avocado salsa for a light and budget-friendly supper. A frittata goes down well for any meal, hot or cold, in sandwiches or with salads. There's not many better ways of using up Load your frittata with whatever takes your fancy or riff on the recipes below.

Steps to make Frittata:
  1. Break egg and whisk it in a bowl
  2. Pour in carrot,red nd green pepper, onion
  3. Add salt nd maggi
  4. Whisk thoroughly
  5. Set your non stick pan on a vry low heat
  6. Put 2tbsp of oil,allow it heat
  7. Then pour egg mixture on d hot oil on stove
  8. Do not stir,leave it to maintain d round shape,arrange the round plantain on top of it,press it down with ur egg frying spoon
  9. Leave it till the edges bcoms brown
  10. Turn it to d other side and allow it done
  11. Your frittata s ready

A frittata is the perfect vehicle for using up leftovers. Play around with different cheeses as well: Gruyère or Parmesan are two of our faves for frittatas. Italian-style omelets for stove top or oven. Great for breakfast, lunch, or dinner. Make this frittata even easier by using cooked bacon from the freezer.

So that is going to wrap this up with this exceptional food frittata recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!