Potato Frittata #potatocontest
Potato Frittata #potatocontest

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, potato frittata #potatocontest. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This delicious Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish. It can feed a crowd, and leftovers keep beautifully! A tasty frittata made with potatoes, spinach, garlic, green onions, and cheese.

Potato Frittata #potatocontest is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Potato Frittata #potatocontest is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have potato frittata #potatocontest using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Potato Frittata #potatocontest:
  1. Get Potatoes cubed
  2. Make ready Eggs
  3. Prepare Red Onion
  4. Take Red Bell Pepper
  5. Get Yellow Bell Pepper
  6. Get Cilantro (dhania)
  7. Take Cooking Oil
  8. Make ready Salt
  9. Take Black Pepper

Shake the pan gently while you lift the edges of the frittata, and tilt the pan to let egg run underneath and set. It will be rounded and firm in the middle and a knife inserted in the frittata. Potatoes, eggs, and ham, this frittata is all of your breakfast favorites in one dish. While the potatoes are cooking, slice both the green and white ends of the green onions.

Steps to make Potato Frittata #potatocontest:
  1. Add onions to non stick pan. Fry until golden brown
  2. Add bite size chopped potatoes, salt and black pepper
  3. Fry until the potatoes start to turn brown and are cooked through
  4. Add chopped yellow and red bell peppers
  5. Cook until the bell peppers have just softened but still crunchy
  6. Beat the 3 eggs and add cilantro, mix well. Pour into the potato bell pepper mixture
  7. Turn heat to low and let the frittata cook slowly. Once the top is set, carefully flip the pan onto a plate so the frittata turns to the underside. Slide the frittata back to the pan so the second side cooks as well
  8. Once the egg has cooked through turn heat off, place frittata on plate
  9. Slice the frittata into your desired sizes
  10. Delicious layers of potatoes, bell peppers, cilantro and eggs

Potato Frittata Recipe - oh-so-hearty and delicious breakfast potato that comes with sauteed vegetables and crumbled bacon bits, too. Filling, simple to prepare and utterly delicious. Healthy and satisfying weeknight frittata with potatoes, onions, red peppers, spinach, and ground turmeric. Have you ever made a frittata with potatoes before? Frittatas have saved me on more hungry weeknights than I care to count.

So that’s going to wrap it up with this special food potato frittata #potatocontest recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!