Glazed Sausages with Apple Slaw
Glazed Sausages with Apple Slaw

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, glazed sausages with apple slaw. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Glazed Sausages with Apple Slaw is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Glazed Sausages with Apple Slaw is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have glazed sausages with apple slaw using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Glazed Sausages with Apple Slaw:
  1. Get For the sausages:
  2. Get 8 gluten free sausages
  3. Prepare 2 tablespoons honey
  4. Prepare 1 teaspoon mustard
  5. Make ready For the apple slaw:
  6. Make ready 1/2 small red cabbage shredded
  7. Make ready 1 small red onion finely sliced
  8. Prepare 1 carrot grated
  9. Take 1 Granny Smith apple grated
  10. Take salt and pepper for seasoning
  11. Make ready 100 g dairy free mayonnaise
  12. Make ready 1 tablespoon white wine vinegar
  13. Prepare 1 tablespoon chives
  14. Take To serve:
  15. Make ready 4 portions gluten free oven chips cooked per instructions on packet
Instructions to make Glazed Sausages with Apple Slaw:
  1. Whisk together the honey and mustard - Brush the sausages with the honey glaze
  2. Cook the sausages in a shallow pan over a medium heat for about 12-15 minutes - To make the slaw, mix together the mayonnaise and vinegar, season with salt and pepper
  3. Stir in the cabbage, onion, apple, carrot and chives - Serve with the glazed sausages and chips

So that’s going to wrap it up with this special food glazed sausages with apple slaw recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!