Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sweetcorn and rice fritters. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sweetcorn and Rice Fritters is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Sweetcorn and Rice Fritters is something that I have loved my entire life.
Making these corn fritters vegan isn't just possible, it's delicious! A lot of different sides fit sweetcorn fritters - potatoes or rice are a great choice. Make these sweetcorn fritters your new go-to recipe with ingredients you'll always find in your kitchen.
To begin with this recipe, we have to first prepare a few components. You can cook sweetcorn and rice fritters using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sweetcorn and Rice Fritters:
- Make ready 225 g streaky bacon
- Prepare 200 g sweetcorn within a Can
- Make ready 300 g raw White Long Grain Rice
- Get 2 teaspoons mild chilli powder
- Get 2 teaspoons Ground Black Pepper,or 2 tsp of Black Peppercorns
- Get 2 tablespoons fresh Coriander
- Get 3 eggs
- Take 3 tablespoons Self Raising Flour
- Make ready 3 tablespoons milk
- Prepare 2 tsp. table salt
- Prepare Extra Self Raising Flour if required
- Take Olive Oil,if not then Vegetable Oil
They're delicious little bites that can be a snack or a tasty side Keep this in mind when planning your meal because the fritters are best served hot after draining for a few minutes. Easy corn fritters recipe made from fresh corn kernels. This recipe is a great Summer Corn Recipe that's vegetarian and quick. It's a great recipe for corn fritters that are crispy and crunchy on the outside with the perfect corn fritters dip.
Instructions to make Sweetcorn and Rice Fritters:
- In the One bowl,or saucepan,put - or leave the cooked rice in the saucepan and add the thin snipped of raw bacon pieces and snipped fresh Coriander,plus add the drained tin of Sweetcorn.
- In the other bowl whisk up 3 eggs,then add the Self Raising Flour,only 3 tablespoons of that flour,combine - and then add the Pasteurized milk,3 tablespoons,or 9 Dessert spoons,mix - then season,or just add the salt,add a pinch of chilli powder,or if using the mild chilli powder then use 2 small teaspoons of that - basically you have just made a spicy pancake batter mix.
- Pour the batter mix over the bowl with the rice mixture in it - and then mix it in all together.
- Put Self Raising Flour in a baking tray and then drop some blobs of the raw Fritter mix on too the flour,make a small hill of the mixture,flatten a little and then generously spoon flour over the top and form 4 big bundles in the large frying pan with lid and shallow fry in hot cooking oil.
- Fry mainly slowly for 10 minutes each side,keeping lid on mostly,ensures that they will be cooked inside.Serve with mayonnaise.
These crispy sweetcorn fritters take seconds to make and taste delicious too. Children will love making this easy fritters recipe as well as eating them. Serve yours with a dip like sweet chilli sauce for an added kick of spice or mayo for a light, creamy taste. These easy sweetcorn fritters from the Hairy Bikers are the perfect accompaniment to fried chicken or pulled pork, but also good as finger food for little ones or brunch with avocado and eggs. To make the fritters, put the sweetcorn and spring onions in a bowl.
So that’s going to wrap it up for this special food sweetcorn and rice fritters recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
