Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, dates halwa nutritious with no added sugar. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Dates Halwa Nutritious with No added Sugar is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Dates Halwa Nutritious with No added Sugar is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook dates halwa nutritious with no added sugar using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Dates Halwa Nutritious with No added Sugar:
- Take Dates (I used Fard)
- Get hot water for soaking
- Prepare ghee
- Make ready whole wheat flour
- Get water to make slurry
- Get cardamom powder
- Get chopped Cashew nuts
Steps to make Dates Halwa Nutritious with No added Sugar:
- Soak dates in hot water for 30 mins in a bowl. Cover it.
- Dry roast whole wheat flour. Let it cool then mix with water to make a smooth slurry.
- Now blend soaked dates to a smooth paste and transfer to a pan. Add 1/4 cup ghee and mix well.
- Cook on a medium flame, keep stirring until the ghee is absorbed. Again add 2 tbsp of ghee and cook until the mixture thickens and looks shiny. It takes approx. 15 mins.
- Pour whole wheat flour slurry and mix well. Continue to cook while stirring continuously. Mixture gets thicken and turns glossy after 10-15 mins.
- Fry cashew in some ghee. Add fried cashew, cardamom powder to halwa and mix well.
- Transfer the halwa mixture to a greased plate or tray. Level it up and let it rest until it is set completely.
- Cut into pieces with a sharp knife. Enjoy dates halwa. It can store in the refrigerator for a week.
So that’s going to wrap this up with this exceptional food dates halwa nutritious with no added sugar recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!