Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, zucchini fritters in the oven. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Zucchini fritters in the oven is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Zucchini fritters in the oven is something which I have loved my entire life. They’re fine and they look wonderful.
Oven baked zucchini fritters are so crunchy, healthy, simple to make and very addictive. Delicious and easy to make, they are great for an appetizer! Prep zucchini: Shred zucchini on a grater or food processor with attachment saves a ton of time.
To get started with this recipe, we must prepare a few ingredients. You can have zucchini fritters in the oven using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini fritters in the oven:
- Make ready grated zucchini
- Get large onion, grated
- Get breadcrumbs
- Make ready flour
- Make ready eggs
- Make ready cheese (feta cheese, dried mizithra, yellow cheeses)
- Make ready oil
- Prepare oregano
- Take parsley
- Take dill
- Take spearmint
- Make ready salt, pepper
I served these Greek style zucchini fritters with garlic yogurt dill sauce, the sauce I normally serve with grilled or fried zucchini. You can make or buy tzatziki, it will work What is important to make the perfect healthy oven baked zucchini and feta cakes it to drain the liquid from the zucchini very well. Here's a perfect Paleo alternative, just in time for this weekend's TV-and-finger-food celebrations: zucchini fritters served plain or topped with pulled pork, shredded chicken, or any other favorite topping. Quick and easy to make, these Zucchini Fritters make for a healthy appetizer, side dish, light meal or even snack.
Steps to make Zucchini fritters in the oven:
- Squeeze the grated zucchini to let out the excess liquids.
- Mix it with the rest of the ingredients..
- Form patties and bake on greaseproof paper or a baking sheet brushed with oil at 200°C until golden brown. Alternatively, you may fry them.
They're bound to become a favorite! Zucchini fritters made extra crispy and extra tasty with the addition of parmesan! Crispy on the outside, and moist but not soggy on the inside. Trim ends off zucchini and grate them either on the large holes of a box grater or, if you have one, using the shredding blade of a food processor. Mario Batali had a recipe for zucchini fritters in last months Bon Appetit with ricotta in the recipe.
So that’s going to wrap this up with this exceptional food zucchini fritters in the oven recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!