Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sooji ka halwa. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji ka halwa or sheera are often made for an auspicious occasion or a pooja. It could also be a festive occasion like Diwali, Ganesh Chaturthi or a religious ceremony conducted in your home or you.
Sooji ka Halwa is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Sooji ka Halwa is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have sooji ka halwa using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sooji ka Halwa:
- Take sooji
- Prepare Desi ghee
- Take khand or sugar
- Prepare green cardamom
- Prepare saffron flakes
- Make ready dryfruits chopped finely to garnish
- Prepare water
- Prepare milk
- Get Besan/gram flour
Several variants of this dish are available under other names in various parts of India. Using warm milk is important as it. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge and is a deliciously tasty.
Steps to make Sooji ka Halwa:
- Put a kadai on flame, add sooji and besan and deshi ghee, roast it on low flame till it becomes light golden.
- Meanwhile take a vessel put on flame add water and sugar and put cardamom, keep for boiling.
- Now your sooji is roasted and it separates ghee, now add sugar syrup and milk add saffron flakes and stir it continuously for two- three minutes your Halwa is ready, now garnish it with dry fruits and serve it hot.
Just made the halwa like half an hr ago. In addition to raisons u can also add cocounut. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Sooji Halwa is a semolina (sooji) based Indian Sweet dish. We can be made by using only four ingredients.
So that is going to wrap it up for this exceptional food sooji ka halwa recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
