Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, corn fritters. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Corn fritters are a touch sweet, a hint savory, and whole lotta delicious! Light and fluffy, brimming with fresh sweet corn, kissed with honey, lightly crispy and golden on the outside, these tasty fritters are a. Corn fritters are often confused with corn cakes, hoecakes, and hushpuppies — although each as Fresh corn fritters are best eaten out of hand with a little sauce and a cold beer, but they are also a.
Corn fritters is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Corn fritters is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have corn fritters using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Corn fritters:
- Get sweet corn kernels
- Make ready chickpea flour
- Get corn starch
- Get finely chopped green chili
- Take grated ginger
- Prepare lime juice
- Prepare red chili powder
- Prepare cumin seeds
- Get Salt
- Make ready Oil for deep frying
- Make ready rice flour
- Prepare turmeric powder
- Make ready red chilli powder
- Take chopped coriander leaves
Drain on a paper towel, sprinkling on more salt. Fritters are small fried cakes, corn fritters are of course, made of corn! The corn and chopped vegetables are held together by a thick batter. They are fried in a small amount of oil, this makes the.
Instructions to make Corn fritters:
- Put half of the corn kernels (1 cup) in a grinder and grind coarsely. - - In a large bowl, mix all the ingredients except oil.
- Heat oil in a pan and drop small equal portions of the mixer in it. Fry till they become golden brown from both the sides.
- Serve hot with any chutney or dipping sauce of your choice.
These easy corn fritters are a great way to enjoy fresh, in-season corn. A simple batter of corn, egg, and flour is made into pancakes and fried. I never set out to make corn fritters, but I'm always glad when I make them. You can serve these in a big basket as a munchie or appetizer … or make them as an. Crispy and tasty, corn fritters can be served with a sweet chili sauce or as an accompaniment to a main These tasty fritters are ideal quick fix foods for a lazy Sunday morning brunch, for a late night.
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