Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, spicy curry of egg fritters. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spicy curry of egg fritters is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Spicy curry of egg fritters is something that I have loved my whole life. They’re nice and they look wonderful.
Mukbang bora/fritters+egg curry+gobi champhut+spicy pepper dip+ shout out. Egg curry made in Punjabi dhaba style. Simple, flavorful & delicious egg curry for your everyday meal to pair with roti, jeera rice or plain steamed rice.
To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy curry of egg fritters using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spicy curry of egg fritters:
- Make ready 1 egg
- Take 2 boiled potatoes
- Get 1 tbsp chopped garlic
- Make ready 2 tbsp chopped onion
- Get 1 tbsp chopped tomato
- Prepare 1 tbsp chopped green chillies
- Get 1 tbsp tomato sauce
- Prepare 1/2 tbsp soya sauce
- Prepare 1/2 tbsp green chilli sauce
- Make ready 1 teaspoon red chilli powder
- Make ready 1 teaspoon turmeric powder
- Prepare 1 tbsp chopped coriander leaves
- Get 1/2 tbsp corn flour
- Prepare to taste Salt and sugar
Spicy Egg Curry - a popular Indian curry which is best enjoyed with plain rice or Indian breads like paratha and roti. Eggs are something that I do not cook very often in my kitchen, yet I always have a large box of it in my refrigerator. That's because I use eggs all the time in baking so obviously I need. Spicy and flavoursome, this punjabi egg curry will forever change your perception towards eggs.
Instructions to make Spicy curry of egg fritters:
- At first, take two boiled potatoes in a bowl, add an egg, a pinch of salt, chopped onion, chopped green chillies, chopped coriander leaves and little turmeric powder. Mix well and swallow fry on a tawa like kabab. Take them aside.
- Now heat some oil in a pan. Add chopped garlic, chopped onion. Fry till the onions get a little brown. Now add chopped tomatoes, turmeric powder, red chilli powder and salt accordingly. When the tomatoes will get tender add chopped green chillies, tomato sauce, soya sauce and green chilli sauce. Keep stirring for 1 to 2 min.
- Now add those fritters and mix with spices well. After 2 minutes add little water and let it boil. On the other hand add 1/2 tbsp cornflour to the little amount of water and add to the pan. When the gravy will become thick you can also add very little amount of sugar (optional).
- Finally, the recipe is done to be served with steamed rice or fried rice or also with paratha.
- The recipe is really quick and tasty. Do try this recipe at home and let me know your feedback. Thank you🙏.
With our easy egg curry recipe with step by step video and photos, you will be able to make the perfect lunch or dinner for your family in a jiffy. You can serve this spicy egg curry with steamed rice, naan. Spicy Egg curry is a delectable non-vegetarian dish prepared from boiled eggs cooked in a spicy tomato-onion based gravy. The egg curry is a great The egg curry is a great way of adding protein to your diet. Try this simple and delicious egg curry recipe.
So that’s going to wrap it up for this special food spicy curry of egg fritters recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
