Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spring coleslaw. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spring Coleslaw is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Spring Coleslaw is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have spring coleslaw using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spring Coleslaw:
- Make ready 200 g Cabbage
- Prepare 1 stalk Celery
- Make ready 1 Apple
- Make ready 2-4 slices Ham *depending on the size, about 50g
- Prepare 1/2-1 cup Corn Kernels
- Take <Dressing Ingredients>
- Prepare 1/4 cup Greek Style Yoghurt
- Make ready 1 tablespoon Rice Vinegar *OR Vinegar of your choice
- Make ready 1 tablespoon Sugar
- Prepare 1/2 teaspoon Salt
- Prepare Freshly Cracked Pepper
Steps to make Spring Coleslaw:
- Place all the dressing ingredients in a bowl and mix very well.
- Finely slice Cabbage leaves and Celery stalk diagonally. Place into a large bowl, add the dressing and mix to combine. Set aside while you are preparing other ingredients.
- Cut the Apple in half and remove the core, then slice into thin strips. Cut the Ham slices also into thin strips.
- Add the Apple, Ham and Corn Kernels to the cabbage mixture, and mix to combine well.
So that’s going to wrap this up for this exceptional food spring coleslaw recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
