Beet carrot halwa
Beet carrot halwa

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, beet carrot halwa. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Beet carrot halwa is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Beet carrot halwa is something that I have loved my whole life. They are fine and they look wonderful.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Sugarfree Carrot Beetroot Halwa Recipe - Ingredients.

To begin with this recipe, we must first prepare a few components. You can cook beet carrot halwa using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beet carrot halwa:
  1. Make ready grated beetroot
  2. Get grated carrot
  3. Make ready ghee
  4. Make ready milk
  5. Get sugar
  6. Get Cardamom powder
  7. Get dry fruits

Beetroot Halwa recipe - How to make Beetroot Halwa. Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great. Even those who hate beetroots will love this delicious halwa.

Steps to make Beet carrot halwa:
  1. Wash beetroot and carrot in running water.Peel the skin and great them.
  2. Take the thick bottomed pan.Heat 2tsp of ghee and add in beet and carrot and saute till raw smell leaves from it.
  3. Add milk and stir well.
  4. Cover and boil for 20mins stirring occasionally.
  5. Cook until water evaporates completely and beet and carrot is until cooked completely.
  6. Add sugar and stir well. After cooking for 5mins ghee separtes from halwa.
  7. Heat 1tsp of gher in a small pan add cashew nuts (broken) and fry till golden. and add into halwa.(add dry fruits)and mix well and serve…

Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Beetroot halwa is one of the delicious halwa, if you follow my blog you would know my love for beets I have quite a few beetroot recipes already blogged but beetroot halwa was. Beetroot halwa is a Indian festival sweet made with beetroot and milk and sugar. Beetroot halva can be served as a dessert, snack or as a sweet dish with a main meal.

So that is going to wrap this up for this special food beet carrot halwa recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!