Gazpacho Tomato soup
Gazpacho Tomato soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, gazpacho tomato soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Gazpacho Tomato soup is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Gazpacho Tomato soup is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook gazpacho tomato soup using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Gazpacho Tomato soup:
  1. Make ready stock-
  2. Prepare chopped cucumber
  3. Make ready chopped onion
  4. Get ingredients-
  5. Prepare tomatoes, chopped
  6. Take Tomato juice as per the sourness of tomatoes
  7. Make ready Tomato chilli sauce
  8. Get Soy sauce(optional)
  9. Get topping-
  10. Prepare chopped coriander leaves
  11. Get salad oil or olive oil
  12. Make ready sugar
  13. Make ready tabasco sauce(I used Ching's chilli sauce)
  14. Prepare salt
Steps to make Gazpacho Tomato soup:
  1. Cut the cucumber and onion into big pieces. - Add 5-6 cups of water and cook in a pan. - When cooked and cooled, take to a blender and blend nicely.
  2. Pass through a sieve so that seeds and pieces of skin can be taken away.
  3. Add little tomato juice and tomato sauce according to your taste.
  4. If you want can add very little soya sauce too….but it's completely optional.
  5. Mix well so that all the sauces blend nicely
  6. Garnish with coriander leaves on the soup. - Or can keep in the fridge for two hours before serving.
  7. This soup has thick consistency. - Serve chilled
  8. I just toasted the multi grain bread with it. - Cut in any shape and serve

So that’s going to wrap it up with this exceptional food gazpacho tomato soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!