Pepper Chicken
Pepper Chicken

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pepper chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pepper Chicken is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Pepper Chicken is something which I’ve loved my whole life. They’re nice and they look fantastic.

The lemon-pepper + chicken combo is beloved for a number of reasons, most of which can be summed up this way: Lemon-pepper is a simple, low-cost way to dress up an otherwise bland piece of chicken. The zesty lemon flavor mingles beautifully with spicy black pepper to create a refreshing flavor combination that's bright but not too overwhelming. If you're looking for ways to cook lemon-pepper.

To begin with this recipe, we must first prepare a few ingredients. You can have pepper chicken using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pepper Chicken:
  1. Take chicken drumsticks (or your choice of piece)
  2. Get salt
  3. Take pepper (I like to put lil more)plus 1tsp while cooking
  4. Take chilli powder
  5. Make ready onions
  6. Take Garam masala
  7. Prepare lemon and lime juice
  8. Get turmeric powder
  9. Get Rice or roti to serve with
  10. Prepare cinnamon stick
  11. Prepare Gochujang (red chilli paste) (Korean) (optional though I like the taste of it)

South Indian pepper chicken is a delicious, aromatic, hot & spicy side dish to serve with rice or chapati. This is great to enjoy during monsoon or winters. This pepper chicken recipe is super quick to make as it needs no grinding masala, no elaborate cooking and is made with simple and basic ingredients. Once the chicken is ready, Black Pepper Chicken is ready in a breeze.

Steps to make Pepper Chicken:
  1. Marinate the chicken in salt, pepper and lemon n lime juice. Keep in fridge for an hour or so
  2. Chop the onions and sauté them till they are golden with cinnamon stick
  3. Add chilli powder, pepper, gochujang and garam masala. Add lil water while doing this.
  4. Add the chicken and mix well. Add water in case needed or if you want lil sauce. Keep on medium flame until it’s cooked
  5. Serve warm with rice or roti
  6. Enjoy!!

I saute red onion and celery until these are crisp and crunchy, then add chicken and black pepper sauce. Let the flavors mingle for a while and. Chinese Black Pepper chicken is ready to be devoured. Andhra Pepper Chicken Recipe is a delicious chicken recipe that you can serve either as a starter or as a side dish along with your meal. This recipe is very famous in most of the Andhra Non Veg restaurants and is loved by everyone.

So that’s going to wrap it up with this special food pepper chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!