Spicy Chicken Teriyaki
Spicy Chicken Teriyaki

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spicy chicken teriyaki. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Chicken Teriyaki is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Spicy Chicken Teriyaki is something which I’ve loved my entire life.

By Teri Lyn Fisher and Jenny Park. Make the chicken teriyaki: In a mixing bowl, combine soy sauce, sugars, garlic, ginger, black pepper, and cayenne and whisk until. Hand trimmed, fresh, all natural chicken teriyaki, stir-fried in our signature house-made spicy sauce.

To begin with this recipe, we must prepare a few components. You can cook spicy chicken teriyaki using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Chicken Teriyaki:
  1. Take vegetable oil
  2. Prepare ginger, thinly julienned
  3. Prepare boneless chicken meat, diced
  4. Get cornstarch
  5. Take salt or to taste
  6. Take bell peppers (I used 1/2 red bell pepper, 1/2 green bell pepper, 1/2 orange bell pepper, and 1/2 yellow bell pepper), diced
  7. Take green onions, cut 1/2 inch toasted sesame seeds for garnish
  8. Make ready For the sauce:
  9. Make ready mirin
  10. Make ready sugar
  11. Take sake/white cooking wine
  12. Prepare gochujang (Korean red chili paste)
  13. Get soy sauce

Serve it over buttery rice with broccoli. This Spicy Grilled Chicken Teriyaki is super fast to make. It leaves the chicken with a touch of heat, and a ton of great teriyaki flavor. A spicy, homemade teriyaki of soy sauce, cider vinegar, ginger and garlic enlivens chicken thighs or pieces.

Instructions to make Spicy Chicken Teriyaki:
  1. In a big bowl, add chicken, salt, and corn starch. Mix well. Set aside.
  2. In a small bowl, mix together the sauce ingredients. Set aside.
  3. Heat vegetable oil over medium high heat. Sauté ginger until fragrant.
  4. Add chicken. Stir until the chicken change color.
  5. Add bell peppers. Cook until you can smell the fragrant of the bell peppers.
  6. Add sauce ingredients. Keep on stirring until the chicken and the bell peppers coated evenly with the sauce. Remove from the heat.
  7. Sprinkle some toasted sesame seed on top.
  8. Serve hot over steam white rice. - Yum! 😋

Easy to double for a large group. How to cook Spicy Teriyaki Chicken. In a large bowl, whisk brown sugar, soy sauce, vinegar, ginger, garlic, paprika, chili powder, and ground black pepper until combined and sugar is dissolved. Moist chicken with a sweet and spicy homemade teriyaki sauce. Layer the cooked chicken and vegetables in the center of the rice and wrap the rice around the fillings.

So that’s going to wrap this up with this special food spicy chicken teriyaki recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!