Spicy ground meat with vegetables
Spicy ground meat with vegetables

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spicy ground meat with vegetables. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Spicy ground meat with vegetables is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Spicy ground meat with vegetables is something that I’ve loved my entire life. They’re fine and they look fantastic.

So what do you do with all that bulk purchased ground meat? Here is how you cook it. Ingredients of Spicy ground meat with vegetables.

To get started with this particular recipe, we must prepare a few components. You can cook spicy ground meat with vegetables using 25 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spicy ground meat with vegetables:
  1. Take ———————meat———————-
  2. Make ready ground meat i used beef
  3. Take seasoned salt
  4. Get Gochujang/ chili pepper paste
  5. Take granulated garlic powder
  6. Prepare raisins
  7. Get sliced olives
  8. Get honey
  9. Prepare tomato paste
  10. Prepare white pepper powder
  11. Take raisins
  12. Get hot chili oil
  13. Take red pepper flakes
  14. Get ground ginger
  15. Get —————-vegtables————————–
  16. Take onion chopped
  17. Get butter and/ or bacon drippings
  18. Make ready seasoned salt
  19. Prepare salt
  20. Prepare mixed vegetables, i used broccoli, cauliflower,and carrot mix
  21. Get ———————-sauce———————
  22. Get buttermilk, the soured kind
  23. Make ready plain yogurt
  24. Take / cup grated parmesan cheese
  25. Make ready shredded sharp cheddar cheese

It combines ground beef, onions, olives, and warming spices like cinnamon and cumin. The recipe contains vital tips and on how to prepare your ground beef and how to serve in a low-carb way. Enjoy with some rice or by itself. Bibimbop is a Korean dish that means "mixed rice." For this version, we took a hearty grain like quinoa and served it with crunchy vegetables and a fried egg.

Steps to make Spicy ground meat with vegetables:
  1. In a deep pan, heat chili oil.
  2. Add all the meat ingredients and brown stirring occasionally. Drain the meat and set aside.
  3. Add butter and or bacon drippings to a pan, heat. Add vegetables and cook covered, for 15 minutes stirring occasionally.
  4. When done set aside
  5. Add milk and yogurt to the meat mixture mixing well. stirring in the cheeses.
  6. Add vegetables to a plate in the center. add meat sauce to the vegetables
  7. Serve i hope you enjoy!

Jalapeño seeds add heat to the spicy-sweet beef mixture; remove the seeds and membranes before mincing for sensitive palates. Add two cloves garlic, part with the ground beef to be ground, part with the vegetables when cooked. I simply pushed the ground beef to the side after browning and cooked the vegetables on the other side of the pan. Place a large skillet over medium heat and add ground round. Cook, breaking up with a wooden spoon, until no longer pink.

So that is going to wrap it up for this exceptional food spicy ground meat with vegetables recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!