Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken tariq. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chicken Tariq is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Chicken Tariq is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have chicken tariq using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Tariq:
- Take chicken thigh, boneless with skin on
- Prepare Natural Yogurt
- Make ready chat potatoes
- Take Harissa Spice
- Get Ras El Hanout
- Get salt
- Prepare Olive oil to fry and drizzle
Steps to make Chicken Tariq:
- Preheat oven to 240 Celcius. Heat oil in a fry pan. Season the chicken with salt and pepper. Add the chicken in the pan, skin side down and cook till the skin is crisp and golden. Transfer to a plate.
- In a bowl, mix harissa, ras el hanout and yogurt. Season to taste. Pour the mixture into a baking dish. Place the chicken, skin side up on the yogurt mixture, place in the potatoes around the chicken and drizzle with some extra oil.
- Reduce the oven to 150 Celsius and bake for 35mins or until cooked through and the yogurt curdles.
- Scatter some coriander and mint leaves and more harissa if desired.
So that is going to wrap this up for this exceptional food chicken tariq recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
