Bacon, Broccoli & Macaroni Cheese
Bacon, Broccoli & Macaroni Cheese

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, bacon, broccoli & macaroni cheese. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Bacon, Broccoli & Macaroni Cheese is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Bacon, Broccoli & Macaroni Cheese is something which I have loved my entire life.

Spread the broccoli and bacon in a single layer on the rimmed baking sheet. The dish is done when the broccoli florets are nicely browned and the bacon is fully cooked. Add broccoli and toss well until all florets are covered in the olive oil mixture.

To get started with this particular recipe, we must prepare a few ingredients. You can cook bacon, broccoli & macaroni cheese using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bacon, Broccoli & Macaroni Cheese:
  1. Prepare Broccoli *about 300g
  2. Make ready (*about 260g) Dry Macaroni
  3. Prepare Butter
  4. Get Bacon *cut into small pieces
  5. Take Plain Flour
  6. Prepare grated Tasty Cheese *mature Cheddar, plus extra for topping
  7. Make ready Milk
  8. Take Salt & Pepper
  9. Take grated Parmesan

So we get a little of that bacon flavor without soggy bacon. I came up with this pasta for my family. I made it a thousand different ways until we decided this was the best version. Combine the broth and soy sauce in a glass.

Instructions to make Bacon, Broccoli & Macaroni Cheese:
  1. Preheat oven to 200℃. Lightly grease a large baking dish.
  2. Cut Broccoli into small florets.
  3. Cook Macaroni in the boiling salted water. When Macaroni are half-cooked, add Broccoli florets and bring back to the boil. Cook for 1 minute, then drain and transfer to the sauce later. *Note: Macaroni should be al dente.
  4. Melt Butter in a saucepan over medium heat, cook Bacon for a few minutes, add Flour and stir, gradually add Milk, whisking well after each addition, then cook until thickens. Season with Salt and White Pepper. Add grated Cheeses and stir until melted then remove from the heat.
  5. Transfer the drained cooked Macaroni and Broccoli into the sauce and combine well.
  6. Spoon into the prepared baking dish. Sprinkle with a handful of extra Tasty Cheese and Parmesan. Bake for 25 to 30 minutes, or until golden.

Remove the bacon from the skillet with a slotted spoon, leaving behind any drippings you have in the skillet. Add the broccoli and cook, stirring occasionally, until charred in spots. Now, I know you've chopped some broccoli in your lifetime, and you might be thinking I'm a total weirdo for including not one, not two, but SIX process shots (count em up) for how to cut broccoli. Tip everything into the pasta pan, toss together well and loosen with a little of the cooking water, if needed. Sprinkle over the Parmesan and serve.

So that is going to wrap it up for this exceptional food bacon, broccoli & macaroni cheese recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!