Mac and cheese
Mac and cheese

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mac and cheese. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cook macaroni according to the package directions. Macaroni and cheese—also called mac 'n' cheese in the US, macaroni cheese in the United Kingdom—is a dish of cooked macaroni pasta and a cheese sauce, most commonly cheddar. A rich and creamy mac and cheese the people of all ages will love!

Mac and cheese is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Mac and cheese is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook mac and cheese using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mac and cheese:
  1. Prepare maccheroni pasta
  2. Prepare smoked, streaky bacon
  3. Take mature cheddar cheese
  4. Take small clove garlic
  5. Take fresh parsley
  6. Get dollop full fat crème fraîche

Here's a five-cheese mac 'n' cheese, because we mean business. That's the same amount of time it takes to make the boxed varieties, but with no preservatives or artificial ingredients! My mother was a bit of a rebel with her macaroni and When my brother and I were kids, we didn't like any "stuff" in our mac n' cheese. These days, I like a little.

Steps to make Mac and cheese:
  1. Preheat an oven to 200ºC.
  2. Lay the bacon on a tray and cook in the oven until crispy.
  3. Heat a pan of salted water and set to boil. Cook the macaroni in the simmering water for 10 minutes until just cooked.
  4. Grate the cheese.
  5. Blitz the cooked and crispy bacon up to a crumb along with the parsley and a clove of garlic.
  6. Drain the cooked pasta, return to the hot pan and stir in the grated cheese, crème fraîche and herby bacon mixture.
  7. Scoop the contents into an oven safe tray and add a little more cheese.
  8. Bake for 10 minutes in the oven and serve with a side of salad. Serves 2

Said Mac and Cheese would be ravaged. PREPARE AHEAD: Mac and Cheese is best made fresh but if you need to make ahead, this is the. This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! This fool-proof, classic baked mac recipe is the only one you'll ever need.

So that’s going to wrap it up for this exceptional food mac and cheese recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!