Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mint chutney. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mint Chutney is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Mint Chutney is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have mint chutney using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Mint Chutney:
- Make ready 30 gms mint (Asda/M&S and all the leading grocery stores do a 30 gms pack)
- Make ready 60 gms coriander (*NOT PARSLEY
- Prepare 1 red onion
- Make ready 1 lemon/lime
- Prepare salt as per taste
Steps to make Mint Chutney:
- Wash everything under running water, pick the mint leaves off from the stems. If you don't mind spicy, you can add 1-2 green chillies in it too.
- Put everything in a jar, squeeze the lemon juice, add salt. Blitz it till it turns into a puree. Serve it with fritters, layer it on sandwich, mix a spoonful in salads.
So that is going to wrap this up with this special food mint chutney recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
