Huevos Rancheros (Spicy Mexican breakfast / brunch)
Huevos Rancheros (Spicy Mexican breakfast / brunch)

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, huevos rancheros (spicy mexican breakfast / brunch). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Huevos Rancheros (Spicy Mexican breakfast / brunch) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Huevos Rancheros (Spicy Mexican breakfast / brunch) is something that I’ve loved my entire life. They’re nice and they look fantastic.

Huevos rancheros is an authentic Mexican breakfast recipe that's hearty, rich in flavor, and a delicious way to start your morning. Traditional "huevos rancheros" a Mexican breakfast dish prepared with two sunny-side up eggs on fried tortillas covered in a spicy tomato salsa with refried beans on the Huevos Rancheros. Douglas Cullen, This blog generates income via ads and affiliate links which earn us a small commission.

To get started with this particular recipe, we must prepare a few ingredients. You can cook huevos rancheros (spicy mexican breakfast / brunch) using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Huevos Rancheros (Spicy Mexican breakfast / brunch):
  1. Make ready Pepper
  2. Take Red onion
  3. Take garlic
  4. Get harissa paste
  5. Prepare spinach
  6. Prepare tinned chopped tomatoes
  7. Get eggs
  8. Get smoked paprika
  9. Take dried mixed herbs
  10. Take avocado

It's spicy, filling and full of flavour. He's whipped up a delicious Huevos Rancheros that is guaranteed to make fans rooting for Mexico perk up. This classic huevos rancheros recipe features fresh pico de gallo on top. Huevos rancheros is a vegetarian Mexican breakfast with eggs, tortillas and salsa.

Instructions to make Huevos Rancheros (Spicy Mexican breakfast / brunch):
  1. Preheat oven to 200c
  2. Chop peppers onion and garlic
  3. Place into frying pan with harrisa paste on high heat. Cook for 3-5mins
  4. Pour in tomatoes and 100ml of water. Season with paprika and pepper. Reduce until mixture forms a paste-like texture.
  5. Add the spinach and fold in to wilt
  6. Make a pocket for each egg and crack in
  7. Place pan in oven for 10mins at 200c or until the whites are cooked and the yolks are still soft
  8. Top with sliced avocado and serve in the pan šŸ³šŸ„‘

They're the answer any time I'm craving extra protein or a super hearty, quick meal. I can't resist them on a brunch menu, either. Huevos Rancheros is not something we keep only for breakfast date mornings. We make it at home as well. A classic Huevos Rancheros recipe includes Travel Enthusiast, and the Resident Cookery Queen of A Spicy Perspective.

So that is going to wrap it up with this special food huevos rancheros (spicy mexican breakfast / brunch) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!