Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, jollof rice,fried turkey and coleslaw. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Jollof rice,fried turkey and coleslaw is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Jollof rice,fried turkey and coleslaw is something which I have loved my entire life.
Jollof rice served on a plate with coleslaw and a piece of fried turkey. Jollof Rice is a popular dish that originates from West Africa (Nigeria, Senegal Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon. Войти. Jollof/Fried rice salad. Смотреть позже. Поделиться.
To get started with this particular recipe, we have to first prepare a few components. You can cook jollof rice,fried turkey and coleslaw using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Jollof rice,fried turkey and coleslaw:
- Take Rice
- Get Tomato paste
- Make ready Turkey
- Prepare Vegetable oil
- Make ready Salt
- Take cubes Seasoning
- Get Carrots
- Take Green peas
- Take Salad cream
- Prepare Cabbage
- Prepare Sweet corn
Fried rice, jollof rice and salad, served with grilled chicken. As an option, fried plantain can also be placed on top, or beside the jollof rice, and then various The dish is then served with the protein of choice and very often with fried plantains, moi moi, steamed vegetables, coleslaw, salad, etc. Jollof rice is found throughout West Africa and is thought to be the origin of the Cajun dish, jambalaya. Serve with fried plantains and a crisp green salad.
Instructions to make Jollof rice,fried turkey and coleslaw:
- Boil turkey season with seasoning cubes,onion,salt,curry.when is boiled fry in vegetable oil.
- Slice carrots,cabbage drain water from sweet corn and mix all with salad cream.slice cucumber and fresh tomatoes by the side.
- Parboil the rice,rinse and keep aside.
- Fry onion,tomato paste in vegetable oil,add salt,pepper,curry and turkey stock and more water when is boiling add the parboiled rice stir add seasoning cubes cover to boil untill rice is soften.rinse and add green peas and sliced carrots stir together and off the heat.
Nigerian jollof rice is probably one of the most talked about dishes from Nigeria in any part of the world where it has been eaten. Apparently, Jollof rice requires a little vegetable oil for it to dry properly without burning. Bearing that in mind… Step One: Add your vegetable oil and allow to heat a little, add. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, which will become a family favorite, this is probably the best-known Nigerian food recipe. It could also be served with fried plantains, with a dish called moi-moi, which is actually a Nigerian steamed bean pudding, with coleslaw or steamed.
So that is going to wrap it up for this special food jollof rice,fried turkey and coleslaw recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
