Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hasselback potatoes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
The Hasselback potato is clearly the most impressive spud to ever call itself a side dish. It's also like having all of your potato dreams come true at once: these potatoes have the crispy edges of your. These Hasselback potatoes are thinly sliced potatoes that are roasted to golden brown perfection, then topped with cheese, bacon, sour cream and green onions.
Hasselback Potatoes is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Hasselback Potatoes is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook hasselback potatoes using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hasselback Potatoes:
- Prepare potatoes Medium size
- Get Garlic - 3 minced fine
- Make ready Olive Oil :
- Make ready Butter
- Take Sea Salt
- Get Black Pepper Ground
Cover sweet potatoes in smoky chipotle paste and bake with lime and coriander for super-healthy and super-tasty side dish. With alluring layers of starchy goodness, these Crispy Hasselback Potatoes with Rosemary and Garlic are a perfect side dish for any dinner! Hasselback potatoes are our new go-to for easy entertaining: The accordion-like slits are perfect for topping with our savory scallion butter, or breadcrumbs, cheese, bacon, herbs. Then make Hasselback potatoes your go-to.
Steps to make Hasselback Potatoes:
- Preheat the oven to 220C
- Wash your potatoes well, leave the skin on, place it flat side down and cut almost all the way through
- Next insert some garlic between the slits, scatter some butter on the potatoes
- Finally drizzle some olive oil, sprinkle salt and pepper and bake for about 40mins or until the potatoes are crispy and the flesh is soft!
- Serve hot!
Hasselback Potatoes are not your average baked potato - but an unique and delicious way to serve potatoes! These Hasselback potatoes look like a very fancy, elegant, and impressive side dish, but. Crisp on the outside, soft on the inside and topped with spicy sriracha butter. These hasselback potatoes are the bomb and perfect as an easy side dish. Where Do Hasselback Potatoes Come From?
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