Oven-Baked Jambalaya
Oven-Baked Jambalaya

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, oven-baked jambalaya. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Oven-Baked Jambalaya is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Oven-Baked Jambalaya is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have oven-baked jambalaya using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Oven-Baked Jambalaya:
  1. Make ready Chicken Thigh Fillets
  2. Prepare Salt & Pepper
  3. Get Olive Oil
  4. Make ready Onion *finely chopped
  5. Make ready Garlic *finely chopped
  6. Make ready Smoked Pork Sausages *about 150g, sliced
  7. Prepare Celery *thinly sliced
  8. Get *Note: If you use Chorizo, reduce the amount of Cayenne Pepper
  9. Take Red Capsicum *cut into small pieces
  10. Take Cajan Spice Mix
  11. Get Cayenne Pepper OR Tabasco as required
  12. Make ready Chicken Stock
  13. Make ready (*180ml cup) Short Grain OR Medium Grain Rice
  14. Take Parsley *finely chopped
Steps to make Oven-Baked Jambalaya:
  1. Preheat the oven to 200C. Wash rice, drain, and set aside.
  2. Cut Chicken Thigh Fillets into bite-size pieces, lightly season with Salt & Pepper.
  3. Heat Olive Oil in an oven-safe shallow saucepan or a skillet over medium heat and cook Chicken until slightly brown, and transfer to a plate.
  4. Cook Onion, Garlic, Celery and Smoked Pork Sausages until onion is soft. Add Red Capsicum and stir, and add Cajan Spice Mix and Cayenne Pepper (OR Tabasco). *Note: Alter the amount of Cayenne Pepper accordingly.
  5. Add Chicken Stock, (if you want to add Tomato Paste, add it now), and bring to the boil. Stir in Rice evenly, return Chicken, then bring back to the boil. Season with Salt & Pepper as required.
  6. Cover with the lid or cover tightly with foil. Place in the oven, and cook for 20 minutes. Remove the lid and cook for 5-10 minutes.
  7. Sprinkle with chopped Parsley and serve.

So that’s going to wrap this up with this special food oven-baked jambalaya recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!