Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, instant pot jambalaya. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Instant Pot Jambalaya is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Instant Pot Jambalaya is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have instant pot jambalaya using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot Jambalaya:
- Take yellow onion
- Get green peppers
- Get minced garlic
- Get olive oil
- Take andouille sausage
- Take celery stalk
- Make ready can fire roasted diced tomatoes
- Get can tomato sauce
- Get chicken broth
- Get Worcestershire sauce
- Make ready Cajun seasoning
- Get Louisiana hot sauce
- Get black pepper
- Make ready thyme
Instructions to make Instant Pot Jambalaya:
- In sauce pan fry onions, peppers, and celery using 1 Tablespoon oil until al dente.
- In Instant Pot fry sausage on Sauté using 1 tablespoon oil until brown.
- Mix all ingredients in Instant Pot and set to 5 minutes on high.
- Serve with long grain rice. I like making my rice with chicken broth instead of regular water.
So that’s going to wrap it up for this special food instant pot jambalaya recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
