Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, rice congee with scrambled egg 米粥，炒鸡蛋 #chinesecooking. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Ingredient: Eggs Rice Hams Salt Green onion Oil. Don't forget to share this video and subscribe me! This recipe is supposedly close to Hong Kong style congee which has a thick and sticky texture to the porridge.
Rice congee with scrambled egg 米粥，炒鸡蛋 #chinesecooking is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Rice congee with scrambled egg 米粥，炒鸡蛋 #chinesecooking is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook rice congee with scrambled egg 米粥，炒鸡蛋 #chinesecooking using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Rice congee with scrambled egg 米粥，炒鸡蛋 #chinesecooking:
- Prepare 2 cups thin flatened rice
- Get 3 cups water
- Get 1 tsp salt
- Get 3 eggs
- Make ready vegetable oil
- Get spring onion
Congee is Chinese rice porridge, which can be served plain, sweet, or savory. Although eaten by all family members, congee is most often served to children and people who are ill or convalescing as it is For protein, add cooked shredded chicken, ground pork, or Chinese sausage, or a soft-boiled egg. Century Egg Congee (Chinese Preserved Egg Rice Porridge). Miso Soup (Japanese Miso Based Soup).
Instructions to make Rice congee with scrambled egg 米粥，炒鸡蛋 #chinesecooking:
- Rinse the thin poha. Place it in a pot and pour water into the pot.
- Bring it to boil and stir it to prevent it sticks at the bottom of the pot. Season it with salt. Cook it until it is mashy and switch off the heat. Keep it aside.
- In a pan, heat a teaspoon oil and add the beaten eggs.
- Swirl around the eggs until well cooked and scramble the eggs into small pieces.
- Add spring onion into the scrambled eggs.
- Place the congee in the bowl and top up with scrambled eggs and sliced spring onion.
Fried bread stick: 油条 (yóu tiáo）. Chicken Fried Rice in a Black Pepper Sauce (士召鸡饭). Stir-Fried Pork with Scrambled Egg (木须肉). Congee is a delicious breakfast dish you can find all over Thailand. Pour blended rice into a heavy-bottomed pot, then use the remaining stock to rinse out the blender so you get everything out and add to If you want to add eggs, you can poach eggs separately and add it to the congee when serving.
So that is going to wrap this up for this special food rice congee with scrambled egg 米粥，炒鸡蛋 #chinesecooking recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
