Hallibut Fish Congee
Hallibut Fish Congee

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, hallibut fish congee. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Hallibut Fish Congee is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Hallibut Fish Congee is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have hallibut fish congee using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Hallibut Fish Congee:
  1. Take 2 cup cooked white rice
  2. Take 2 slice hallibut fillet or any fish or meat
  3. Prepare 1 tsp salt
  4. Take 1 dash white pepper
  5. Take 2 large eggs
  6. Take 4 cup any clear stock
  7. Prepare GARNISH OPTION
  8. Prepare 1 cup spring onion or scallion
  9. Prepare ADDITIONAL ADD ON
  10. Prepare 10 red chinese dates
  11. Take 2 tbsp dried GOJI berries
Instructions to make Hallibut Fish Congee:
  1. In pan add cooked white rice with stock and bring it to a boil
  2. Add fish fillet and simmer for 5 minute then add egg and break egg gently by string in circle ONLY TWICE (prevent congee from turning too cloudy)
  3. Off heat and Cover lid for 1 minute to let egg set
  4. If using Add additional add on like dried chinese red dates and dried goji berries with seasoning and bring it to a boil then simmer for another 5 minute uncover lid
  5. Top garnish and serve immediately
  6. BELOW ARE FEW OF MY HALLIBUT FISH RECIPE, I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/351863-lemon-pepper-hallibut - https://cookpad.com/us/recipes/369035-pan-fried-hallibut-in-pineapple-plum-sauce - https://cookpad.com/us/recipes/429961-baked-spicy-hallibut-in-banana-wrap - https://cookpad.com/us/recipes/357008-hallibut-fish-parcel - https://cookpad.com/us/recipes/353770-hallibut-in-ginger-sauce

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